Mango Fruit cream

Mango fruit cream

Ingredients

• 16 oz fruit cream mixture.
• 1Lt Whipping cream
• 4oz Mango pulp
• 2.84lt Fruit coketail

Directions

1. Steps:
2. 1. Before Prep make sure to wash hands and wear hybrid gloves.
3. 2. Use clean big utensil for mixing.
4. 3. Add 1L Whipping cream.
5. 4. Add 4oz mango pulp.
6. 5. Add 16oz of mango fruit cream mixture.
7. 6. Mix all the ingredients with the blender.
8. 7. Add fruit cocktail and mix with the spatula.
9. 8. Serve it in 6oz desert cup.
10. 9. Store finish products at cool and dry place with lid. Make sure to put date and initials on the lid.