Masala Fries Regular Chicken / Paneer

Fries with masala

Ingredients

• 14 oz Fries
• 1/2 oz oil
• 1/2 Cup Onion and Pepper
• 2oz Schezwan
• 4 oz Spicy Mayo
• 1 Teaspoon Spring Onion
• 1 tea spoon sesame seeds

Directions

1. Deep Fry 14 oz fries in fryer until golden brown
2. Take a pan, Apply 1/2 oz oil, Sauté onion and pepper salad
3. Add Fried fries and 2oz Schezwan and mix it
4. Add 4 oz Spicy mayo on it.
5. Garnish it with 1/2 Teaspoon of Spring Onion and sprinkle sesame seeds.
6. Add on: Paneer
7. Cook 2 Panner slices on flat grill on both sides
8. Cut paneer slices into 5*6 ( 60 Small Chunks)
9. Add diced pieces of paneer in Masala fries as well as in garnishing
10. Add on Chicken:
11. Deep Fry 1/2 Cup Chicken in fryer
12. Chop fried chicken in small chunks
13. Add the diced pieces in Masala fries as well as in garnishing