Samosa Chaat

Samosa Chaat

Ingredients

• 1 pieces samosa
• 3oz Dahi
• 1oz Green Sauce
• 1oz Tamarind sauce
• 1 table spoon diced onion
• 1/4 cup of mashed potato and chick peas mixture
• Chaat Masala
• Sector 17 special spice
• Sliced beetroot
• 1 Table spoon Boondi
• 1 Teaspoon Bhel sev

Directions

1. Microwave 1 pieces of samosa for 2 minutes
2. Deep fry for 3 mins
3. Mash the samosa then add diced onion and sprinkle Chaat Masala
4. Add 1/4 cup of mashed potato and chick peas mixture
5. Add 3oz Dahi
6. Add 1oz green sauce
7. Add 1oz Tamarind sauce
8. Add small diced onion and 1 Table spoon boondi
9. Sprinkle with bhel sev and Sector 17 special masala
10. Garnish with small sliced beet root 3-4 pieces and pinch of Cilantro